Final proofing rooms are designed for providing optimum fermentation conditions (30 ?C and % 80-90 humidity), in order to assure successful dough deve...
Final proofing rooms are designed for providing optimum fermentation conditions (30 ?C and % 80-90 humidity), in order to assure successful dough deve...
ADM intermediate proofers are designed for high production capacities. Their duty is resting of dough pieces prior to shaping. Intermediate proofers h...
ADM intermediate proofers are designed for high production capacities. Their duty is resting of dough pieces prior to shaping. Intermediate proofers h...
Эта печь идеальна для приминения на небольших предприятиях, таких как рестораны, гостиницы, кондитерские и т.п. Адаптирована к работе на электричестве...
VOLKAN steam pipe ovens serves traditional baking aroma and taste for your products. They are both suitable for your boutique and high capacity produc...
VOLKAN steam pipe ovens serves traditional baking aroma and taste for your products. They are both suitable for your boutique and high capacity produc...